A magazine article on food oldies brought back my memories of the street foods sold in Hong Kong in my younger days. The foods were sold by hawkers from their push-carts. Below are pictures of some of the the food I found in the internet.
Malt Sugar Pancake
Fish Ball Skewers
Assorted Beef Internal Organs
Mini Egg-shaped Cakes
Clay Pot Pudding
Roast Chestnut with Sugar in Sand
Braised Pork Skin and Daikon
Filed under: Food, News and Articles Tagged: | Hong Kong
