Japanese Home Cooking – Dinner

Below shows the dishes of the dinner for four (2 adults and 2 kids). The four dishes are Katsu-Don (Pork Cutlet with Rice), Chicken and Potato Terriyaki, Pan-fried Daikon Cake and Steamed Tofu with Mushroom. The cost of ingredients for the dinner is less than 700 Yen (about C$8.50).

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