Modern Chinese Dinner

Ginseng Jasmine Tea

Cherry and Mountain Yam

Double-boiled Pigeon and Ginseng Soup in Sea Coconut

Alaskan King Crab with Butter Wine Sauce

Yellow Curry Pacific Sable Fish

Ground Pork Lettuce Wrap and Pot Sticker with Turkey and Cabbage

Steamed Fish Fillet and Tofu Wrapped in Lotus Leaf

Grilled Turkey with Coffee Sauce

Dessert – Pistachio Pastry, Almond and Cherry Puff, and Orange Juice