What’s for Dinner?

European Bistro-style 3-course Dinner at Restaurant Heimat in Frankfurt, Germany

The Menu

Amuse bouche – Fillet with green sauce

Starter – Quail, beluga lentils, radiccio, yoghurt, curry and wild herbs

Main course – Turbot, peas, mint and Iberico ham

Dessert – Nougat mousse, white peach and yogurt


The Restaurant Heimat

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