Video: Farmed vs. Wild Salmon Fishing in Alaska

“What fish should I eat that’s good for me and good for the planet?” Author and fisherman Paul Greenberg spent a year eating seafood for breakfast, lunch and dinner in an attempt to find out. Paul journeys to Alaska in this excerpt from “The Fish on My Plate.”

“The Fish on My Plate” premieres Tuesday, April 25th from 10 p.m. EST / 9 p.m. CST on PBS and online: http://to.pbs.org/2nezen3

Watch video at You Tube (7:18 minutes) . . . . .

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