Fine Dining Classic Cantonese Cuisine
The 2020 Michelin 1-star Restaurant
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The burger features beef patty made with domestic beef, avocado, mozzarella cheese sandwiched between sweet buns kneaded with chocolate.
Two type of sauces, Japanese-style ginger chocolate sauce or Western-style red wine chocolate sauce are offered for the burger.
The price is 3,993 yen for eat-in and 3,300 yen for take-out (tax and service charge included).
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The 16.5 cm tall self-supporting penquin is made with caramelised hazelnut chocolate. The price is 4,000 yen (plus tax).
The cake has two layers of raspberry mousse and raspberry jelly, coated with caramel-flavored chocolate mousse. The price is 4,500 yen (plus tax).
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The large burger features fried chicken, bacon, two beef patties, cheese, lettuce, onions, tomatoes and pickles.
The price is 980 yen (tax included).
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