What’s for Lunch?

Organic Vegetarian Set Lunch at Vegacafe Lotus in Toyohashi City, Japan

The Menu

  • Tofu, Barley and Millet Patty
  • Potato Skin with Soy Protein and Purple Onion
  • Steamed Vegetables and Mushroom
  • Spanish-style Marinated Carrot
  • Eggplant and Zucchini with Sesame Sauce
  • Wakame and Cucumber with Plum Dressing
  • Assorted Beans Salad
  • Veggie Soup
  • Cooked Sprouted Brown Rice
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What’s for Lunch?

Ramen and Sushi at a Restaurant (真鯛らぁめん まちかど) in Ebisu, Japan

The Menu

  • Red Sea Bream Ramen
  • Mackerel Pressed Sushi

The price of the lunch is 1,250 yen (tax included).

What’s for Lunch?

Nagogoshi and Steamed Chicken Salad Set Meal at Yayoiken (やよい軒) in Shinjuku, Japan

The Menu

  • Steamed Chicken Breast and Salad of Cabbage, Lettuce, Cucumber, Purple Onion, and Mizuna
  • Deep-fried Onion and Corn
  • Cooked 16-grain Rice
  • Miso Soup
  • Grated Ginger and Daikon Radish

The price of the set meal is 890 yen (tax included).

What’s for Lunch?

Home-cooked Italian-style Lunch

The Menu

Tomato and Mozzarella

Spaghetti Carbonara

Green Salad with Marinated Ham

Dessert – Sweet Potato

What’s for Lunch?

Four-course Lunch at Tiny Garden Kitchen in Tokyo, Japan

The Menu

Charcuterie Plate with Chicken Liver, Pork Loin Ham, Corn Beef and Chicken Rillettes

Marinated Scallop and Asparagus Salad

Soft-boiled Egg and Swiss Cheese Keema Curry

Chocolate and Coffee Cake